By scott

Welcome to brb…eating, my name is Scott.



…me…


i hunger...i cook...i eat...i come back...i reminisce...i blog...enjoy.

…contact…

(e) info@brb-eating.com follow me @brbeating

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  • Hospitality lesson I learned from industry: don’t let customers wait 30m for assistance w/o acknowledging. They will leave. @REI take note--- 6 days ago
  • Hospitality lesson I learned from the industry: don’t let customers wait 30m for help when they’re ready to purchase; they will leave. @REI--- 6 days ago
  • I live in Asia for 6 months, but I can't get enough if Asian food. (at @SushiKoshu) 4sq.com/1sUxBeJ--- 1 week ago
  • My friend and I thought that we should get veggies to cut all the meat dishes. Clearly we made the… instagram.com/p/qap616C0tl/--- 2 weeks ago
  • Time for some diniguan, sigsig, Kare Kare, and bangus. There will be radio silence for the... 4sq.com/1mxZ2r9--- 2 weeks ago

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